Anthony William, Medical Medium, live right now, talking about what you need to know about what's in celery juice.
Talking about the rumors, the fears, the myths. Talking about oxalates, sorolens.
We're talking about salt. We're talking about water.
We're talking about different things that are important that we actually, that are harmless to us,
and how celery juice is actually good for you, and how there's fears out there, concerns.
People are putting out these myths.
They're putting out, hey, you know, there's oxalates in celery juice.
We're going to talk about this.
We're going to go into detail about oxalates and how oxalates work.
We're going to talk about all of that.
I'm excited, you guys.
Celery juice book right here.
Make sure you get a copy.
It's on sale.
Go to medicalmedium.com.
You can see it there, right?
You can get also free information on medicalmedium.com.
I'm always offering lots and lots of free information in any way possible on the blog and everything else
because I want you guys to always have all the articles,
all the information and healing in the podcast.
SoundCloud can go and find me on there
and listen to the podcast.
Go to Hey House Radio.
You can go there too.
So all these different things.
But I offer free information as much as I can
so you guys can heal.
If you can't afford the book, go to the library.
Try to get it out there.
But Amazon.com has this book right now.
That's important.
Target, Costco's
you can get it in different places
you can get it at the book depository overseas
internationally
you can get it at Chapters Indigo, Canada
that's another place right there
Barnes and Noble, go right in the store
but the celery juice book is an important one
it's critical because it answers questions
everybody has a question about celery juice
and if you don't know how to use celery juice right
it's not going to work for you
as good as it needs to
there's so many important things to understand here
how to stay away from HPP.
You know, there's something I didn't say.
There's something I haven't told you guys yet.
It's a really important point.
Everybody's worried about the scarcity of celery right now,
and they're worried about it being scarce.
One of the reasons why it's actually scarce at the moment
is from the industry trying to bankroll off of it a little bit on the HPP factor.
So, you know, the high-pressure pasteurization, the celery juice in the store.
So let me just explain that for two seconds.
Okay, so what happens at juice bars is they use fresh celery, they juice it through the machine right there in front of you, and you get your healing drink.
That's how it's supposed to be done.
Or you juice it at home.
That's how it's supposed to be done.
Okay?
So it's critical that your celery juice is freshly made for it to work, and you don't add anything into it.
OK, but what happens is, is that there's these companies that put out these juices and all these juices, there's fruit juices, vegetable juices, green juices, and they're all on the shelves in the in the cold section, in the refrigerator section of the health food stores.
Those have shelf dates on them.
So they have dates on them that are like for 10 days or 15 days or three weeks.
And and the problem is with that is those aren't fresh.
Now, those companies are buying up celery by the truckloads so they can put it in a bottle and do HPP, high-pressure pasteurization, which is not raw.
It doesn't mean it's raw and useful anymore.
It has a shelf life.
It's been pasteurized.
You want your celery juice to be brand new, fresh, right off the juice bar, right there in your hand.
You want it juiced in your house.
You want it freshly juiced.
It's critical.
And one of the reasons why I believe that I'm seeing is that think about it.
If a big juice company who does high-pressure pasteurization juices,
and they're putting out all the different vegetable juices,
they're putting all the different fruit juices,
and they have a shelf life on it, and it's HPP,
and they're putting, I'm not saying those are bad juices.
It's just that you can't HPP celery juice.
You can't high pressure pasteurized celery juice because you weaken it and it doesn't become that medicine.
So here's the deal.
Those companies are buying up tremendous amounts of just think how much celery has to be brought into a warehouse or into a pack out place or into a filling station for them to actually run that through machines and fill up thousands and thousands and thousands and thousands of bottles.
so they can get it in stores in hopes that you buy their HPP variety of celery juice.
And that's hurting us, I believe, as far as the scarcity factor.
So let's hope the farms catch up as fast as possible, which I believe they will.
I know there's a crop failure in California.
That made it a little bit difficult to just have patience.
There's going to be more celery and the prices are going to drop.
And I know that's coming.
But what I'm trying to say is that HPP, high-pressure pasteurization juice
that you see now in all the stores
that you think your celery juice
is going to be working for you then,
be careful because I need you to get better.
I need you to heal.
I need you to move forward.
And I don't want you to get stuck thinking,
hey, this is working for me when it's not.
You always have to have the truth
of what's best for you
because that information,
that knowledge and power of that information
can help you heal.
So what I recommend, okay,
is you go straight to the juice bar
and you get freshly made celery juice
right there for you.
That's what I recommend.
Or you juice it yourself.
I recommend that too.
To get the most powerful benefits
that celery juice can offer you.
So that's what I recommend.
And, you know, so because someone came to me
and they said, hey, you know,
I was meeting a friend
and they were like, hey,
I got my celery juice with me.
And I was like, great, that's incredible.
and what happened is I looked
it was a bottled
it was a bottled HPP
high pressure pasteurization they're good no it's fresh
and I'm like no it's not what's the date on there
they go I'm looking at the date it's due
in two weeks and I'm like
you mean to tell me that's got a shelf life
of two weeks that celery juice
went bad days
ago in that HPP
concoction in that HPP variety
and they're like well what do you
want me to do I said you have to go to we pulled into
a juice bar and he went in there
and he just got a fresh juice
and he said the difference was unbelievable.
That's the key.
So I want to tell you that.
I want to give you that little tip
because I know a lot of people
are just running to the health food stores.
They're buying that not fresh juice
and then when they don't get the results they need,
they spread that information around
and then everybody's like,
whoa, wait a minute, it's not working?
No, it does work.
It's so powerful.
Get the books you can learn about that.
I talk about the whole thing in here about how that works.
So let's go into this.
Oxalates.
Everybody's in this fear of oxalates.
I'm going to tell you right now.
There's oxalates in every single fruit and vegetable.
There is.
Every single fruit, vegetable, herb on the planet, there's oxalates in all of it.
So there's oxalates in all of our foods.
So if you're afraid of oxalates in celery juice, if you're afraid of oxalates in that, you may as well just stop eating all fruits, all vegetables, all herbs.
Because there's oxalates in every single thing.
Cauliflower.
There's oxalates in kale.
There's oxalates in spinach.
There's oxalates in everything.
Green beans.
There's oxalates in beets.
There's oxalates in every single food.
Pick a food.
Pick a food.
Cabbage. Do you like cabbage or oxalates in it?
Just pick every single one.
It could be everything from peas.
It could be everything from different lettuces.
There's oxalates.
Do you never want to eat a salad ever again?
There's oxalates in every piece and variety of lettuce.
Red leaf lettuce, green leaf lettuce.
There's oxalates in everything.
And so just so you know,
if you're actually, there's oxalates in apples, berries.
Are you never going to eat a blueberry again ever in your life?
There's an oxalate in it.
You're never going to eat a melon.
You're never going to eat, okay, if you're not into fruit, what are you into?
What kind of vegetables do you like?
Zucchini, it's a fruit.
It's like there's oxalates in every single food we eat on the planet.
So are you going to really take that information of, hey, you know, there's oxalates in celery juice.
Look out for it.
Don't use it.
That's an example of what they're doing out there.
That's an example right there of what they're doing and what's going wrong.
So just know that oxalates have nothing to do with anything negative and that we have to understand.
So and oxalates are different in every single food.
Science and research doesn't know.
Science and research hasn't even studied how oxalates, if they help or hurt the body internally.
This is all theory.
It's a theory of, basically it's a theory, it's a myth, and then it's thrown on us.
And that's what happens.
So somebody has a question, thyroid medication first or celery juice first?
Just read the celery juice book.
Get into the celery juice book.
Find all those.
They're all in there.
The questions and all of the answers.
There's so many important ones that are in here.
So it's really important.
So there you go.
So let's go into oxalates a little bit.
oxalates in a plum, for example, is much different than those in a piece of cheese.
Oxalates are in cheese.
So the same people will say, make sure you eat a hard-aged cheese
or make sure you eat a grass-fed cheese
and don't eat a vegetable that has oxalates
or don't eat a plum or don't eat celery or don't eat an apple,
but make sure you eat a piece of cheese.
Meanwhile, there's oxalates in cheese.
Okay, it's an underfunded area of medical research and science.
No medical communities truly know the different forms of oxalates to even begin with.
How they react, how they relate to the body, how they accumulate, what they do, where they go in the body.
Nobody knows anything.
It's completely unproven about oxalates.
There's no information on oxalates.
It's not real.
That's the whole point.
meaning it's not real in the sense where they haven't done enough study, enough science and research, enough funding.
They haven't worked on it.
So you can't just sabotage our food because of a word like because of phytochemical compound called oxalates.
So you can't just trash everybody's foods.
And that's the thing.
If there's oxalates in every single fruit, vegetable, herb on the planet, including other foods too, if you're into dairy products, then don't eat.
Then we don't eat anything.
Then that's it.
We stop eating.
Everybody, we just don't eat any food.
Nobody eats food and that's it.
That's what we do.
All right.
So that's just an example of kind of like how myths work on how fears work on how tactics work.
Just so you know, there's anti-oxalates in food too.
Every single food has a counter to other things that are in the food.
So there's always a healing balance.
You have to believe and trust that your food can help you heal.
You have to believe and trust in the food you're eating to help you and heal you.
You can't be afraid of food. You can't be afraid of trusting your food. You can't be afraid of foods that can heal you. You can't be afraid of a piece of fruit. You can't be afraid of a pear, an apple. You can't be afraid of berries, blueberries, raspberries, blackberries. You can't be afraid of celery, spinach, lettuce. You can't fear eating food. There's no fears about foods.
And that's the thing. Someone put out there, I forgot what it was, and they're putting out there on a wire.
They're saying, oh man, he's nothing but food fear. That's what he does. Are you kidding? I'm the opposite.
It's always been the opposite of food fear. That's the thing with the medical medium information.
It freed people for the first time. It allowed them to eat fruit when everybody's been told to not eat fruit.
They're allowed to eat certain herbs when everybody's told stay away from herbs.
They're allowed to eat celery juice and drink celery juice when people don't know anything about celery juice.
The whole point, it's the opposite of food fear.
That's the medical medium information.
Make sure you go to Amazon.com and you get the celery juice book.
And we're going to go into sorolens.
We're going to go into other things too.
So I'm heading in there now.
I want to talk a little bit more about the oxalates and kidney stones.
One of the myths is that oxalates create kidney stones and gallstones.
Okay, think about this a little bit.
If someone tells you don't drink your celery juice because of oxalates, but yet celery juice dissolves kidney stones.
I've talked to doctors and they've watched kidney stones dissolve from prescribing celery juice to their patients.
I've talked to medical doctors that prescribed celery juice to their patients and kidney stones dissolved and they avoided surgery.
Gallstones dissolved and they avoided surgery.
And that's from doctors.
That's from medical doctors prescribing celery juice to their patients.
So you have to know that it's not an oxalate.
First of all, it's a theory.
An oxalate creates a kidney stone.
Let's talk about what causes real kidney stones.
Let's talk about the truth of what causes kidney stones.
Protein.
Protein causes kidney stones.
Protein causes stones in the kidney.
So we need to know that.
An abundance, an overabundance of protein that's not being digested
gets processed through the kidneys and overburdens them and creates stones.
Celery juice helps to break up those protein-created stones.
Dairy products actually help create calcified stones.
Another thing that's created too from dairy products.
Milk, cheese, butter. You want to still keep on putting butter in your coffee?
Then do it. But you're heading to stone land in your kidneys.
Because that's what it does. It actually pulls your own calcium from your own bones.
And literally gets you to osteopenia, osteoarthritis.
It gets you to those places. It gets you to places where you don't want to be.
and when you're eating the milk cheese butter the cream all the different dairy products you're
removing your good calcium you're adding a calcium that doesn't work for the body and it builds up in
the kidney and you get your calcium stones there you get your protein stones there and celery juice
actually helps break these stones down and gets rid of them it's really important somebody said
what about vitiligo i cover almost 200 varieties of symptoms and conditions in here they're in the
book about the causes of vitiligo is in here. The causes. I'll give you a quick rundown. Cause of
vitiligo is a pathogen called EBV feeding off of aluminum. It means you have high aluminum.
When the aluminum gets fed to the Epstein-Barr virus in your system, that means you have the
virus in your system. Probably right in the liver is the most important place or the most important
place that the virus loves to sit and be in. It's the most common place. What it does is the virus
feeds off of pockets of aluminum, releases an aluminum-based neurotoxin. That toxin goes into,
it's like a dermatoxin slash neurotoxin. It goes into the skin and it destroys the pigment,
the melanin. It destroys the melanin. So the pigment, and that's what happens with it. So
that's, you know, you have to learn about it. I talk about it in here. You'll get the information.
So, but get the book, get the book so you can, somebody said, get the book. It's so good.
it's a really good one
is celery juice good for multiple sclerosis?
yes it is, it's critical for so many reasons
I talk about why
I talk about MS in the book
and why celery juice is good for it
so let's go back into the kidney stones really quick
oxalates, they don't create kidney stones
they don't create gallstones
they don't do any such thing
it's protein and calcium
that create the stones
and harm our kidneys
and celery juice cleans them up,
cleans kidneys up.
Really important to know.
All right, let's go into sorolens.
Sorolens will constitute another fear tactic.
Use it to deter people from consuming celery juice.
So it's going to be another fear tactic, you guys.
So learn about it.
Listen, sorolens, oxalates, everything.
I got it all in here so you can learn about it.
Get the book.
These phytochemical compounds,
these sorolens phytochemical compounds,
they reside in almost all fruits and vegetables and herbs.
Sorolins are in everything.
Does celery juice help with fibrates?
Yes, it does.
I talk about it in here.
I have a whole reproductive system.
All the information in here.
You can look at one of my Facebook lives.
You can go back and find the one about the reproductive system.
I just did one pretty recently.
So sorolins are critical.
They're in celery juice too.
They're harmless.
People think, and this is what they're going to throw at you,
They're going to say celery juice creates a sun sensitivity.
It doesn't.
It helps people get into the sun.
I've used celery juice to recover people, to get them out of their beds from severe chronic fatigue syndrome
when they couldn't even have sun come out of a window and touch their skin.
I've known people suffering from chronic illnesses that couldn't even have the sun touch their skin.
just in the house
because it was too much for them
way too much for their central nervous systems
way too much for their
for their bodies
for the weaknesses that they had
and they've used celery juice to get out of bed
to get rid of their chronic fatigue syndrome
to move forward, to heal
to kill off the viruses that create their chronic fatigue syndrome
they moved past it
and were able to get out into the sun
and be out in the sun for 15 straight minutes
and be out in the sun for 20 straight minutes
and start to get the sun and not get sick and not feel sick from the sun touching them.
And that was the power of celery juice.
Sorolins and celery juice are harmless.
They don't stop you from getting into the sun.
Very important to know.
So I just wanted to cover that a little bit.
They do not create sun sensitivities, nor do they create dermatitis.
That's not what sorolins do.
It has to be clear.
And you may be thinking like, what is this thing?
What's he talking about, sorolins?
Who's talking about that?
I'm just giving you what's happening and where it's going to go so you're always on the pulse.
You're always on the front line of what's going on.
So thank you for this book, this great book.
Thank you for getting this great book.
I'm glad you like it.
So you bought the hard copy.
You want the Audible too?
I'm sure it will eventually come out.
And so that's great.
I'm seeing lots of results on 64 ounces of celery juice.
So somebody just said, thank you for saying that.
I see lots of results on 64 ounces of celery juice.
I talk about the different levels of celery juice you could drink.
I talk about the 30-day celery juice cleanse in here.
So, yes, it's really important right there.
Salicylic acid.
Let's talk about that one.
Salicylic acid, if you guys are ready for this, okay?
So this is great.
The lemon balm tea rocked medical medium for your tonsillitis.
So it rocked?
Cool.
It helped your tonsillitis.
Nice.
Strep A.
That's what it did.
The lemon balm tea?
Incredible.
Salicylic acid is another thing.
It's going to be the ultimate fear and myth tactic right there.
People say it all the time.
They're always like, salicylic acid, look out for this.
It's a theory that salicylic acid that's in fruits and vegetables.
It's a theory medical research and science hasn't even proven yet that causes a problem,
that salicylic acid causes a problem.
so it's amazing how these theories that aren't proven end up getting in the way of you actually
somebody said is spirit talking to you right now spirit always is giving me information and it
makes it almost impossible to deliver what i'm trying to deliver because spirit's giving me
readings and information about so many people that are out there now so it's a really good
question yeah it's a struggle i have all the time because i'm hearing spirit talk to me while i'm
trying to deliver the information here out of the celery juice book. Okay, so this is really,
I want to go about the salicylic acid a little bit more. Celery juice is an herbal medicine.
It helps with food sensitivities. People who have food sensitivities, they suffer greatly because
they don't know what food to eat. It becomes emotional. It becomes traumatic. It's hard on
them. It puts stress on them because they don't know what foods to eat. They don't know what's
good for them, what's not good for them. They don't know what's going to give them a reaction,
what's not going to give them a reaction. They get the food sensitivities. They also get the
food sensitivities to gluten, to dairy products, to eggs, and to things they don't even know they
have them to. And this happens all the time. Celery juice helps to lift people out of food
sensitivities. I talk about that in the book, in the celery juice book. So it's important.
Salicylic acid is something that isn't even part of our food sensitivity world.
It's not even part of why someone even has a food sensitivity.
There's no data.
There's no research in science even proving it.
It's just a theory.
And we run with some of these theories.
And it's painstaking because then it could stop you from drinking celery juice because somebody might say salicylic acid is in celery juice.
No, don't even worry.
You're clear.
Just drink the celery juice.
Don't even think about it.
The medicinal compounds in celery juice rid the bodies of toxins and viruses, bacteria,
which are responsible for what people think salicylic acid causes.
Think about that right there.
Celiac, absolutely.
Use celery juice for celiac.
I would talk to your doctor about it.
See what he says or she says.
See what they say about, you know, can you use celery juice for your celiac?
Absolutely.
I've seen it help people's intestinal tracts, their colons.
I've seen it help their bodies in so many ways.
It's critical.
I talk about celiac all the time.
It's in the books.
It's in all the books.
Get Liver Rescue if you're worried about celiac too.
Just get this and get the celery juice book too.
Sodium.
Not all salt is the same.
Not all people are the same.
Not all water is the same.
Not all sugar is the same.
We know that.
Not all salt is the same. The road salt they drop on the streets when the ice is out and the snow and the blizzards are out is not the same sodium as your Himalayan rock salt.
It's not the same sodium as your Celtic sea salt.
Those are all high quality salts, right? It's not the same sodium as these other salts.
So just know that.
So there's different salts in the world.
Not all sodium is the same.
Not all salt is the same.
I bet you the people that are doing the Celtic Sea Salt, I bet you they're saying, hey, our salt is different than the Himalayan salt.
And I bet you all of them are saying our salt is different than the processed sodium, the processed sodium in processed foods.
The salt that's actually in the store, the bulk salt that everybody buys.
And, you know, so there's a difference between sodiums.
But let's just understand this.
salt, whether it's Himalayan rock salt, whether it's any kind of other salt, whether it's Celtic
sea salt, whether it's some other type of sea salt, whether it's anything, just know that that's
different than the sodium in celery juice. Entirely different than the sodium in celery juice.
I haven't even drank mine yet today. I've been talking too much. It's entirely different. Not
all salts are the same, so we're going to go into this a little bit. So where does all the salts you
eat go? Where does it go? All the salt you had all those years ago. Did you think that the salt you
had 10 years ago in that fast food, do you think that the salt you had 20 years ago is gone? Do you
think it just went and left? It stores up in the organs. It makes us old before our time. We build
up salt storage bins in our body that are toxic. Our liver gets sodium storage bins. Our spleen,
Our pancreas, different organs in our body, they accumulate crystallized versions of this salt.
It stores in the organs.
It makes our skin wrinkle before it's time.
It makes us get older before it's time.
It makes 20-year-olds right now get Botox.
It makes literally 20-year-olds, 22-year-olds, 23-year-olds, and 25-year-olds are getting filler in their face.
They're getting Botox.
And I'm not saying that's good.
I'm not saying that's bad.
You know, how we feel and how we look and how we take care of ourselves is completely a privilege.
And it's something that's sacred to each person and how they view themselves and how they take care of themselves.
I'm not saying that that's bad or good or anything.
I'm saying that our skin wrinkles.
We age fast before our time.
and because we are filled with sodium,
filled with all the different,
every single restaurant meal we had
was so packed in salt, whether we like it or not,
because that's what makes us want to eat it.
That's why we eat it.
And then that sodium gets built up in our organs
and our skin wrinkles quickly by the time we're 30.
Our skin wrinkles quickly by the time we're 28.
And that's how it works.
And so it's really important to know this.
So here's what celery juice does.
Celery juice pulls that toxic storage of salt out of the body.
It binds on to sodium that shouldn't be in you, that's aging you.
Celery juice, the sodium cluster salts, are not the same salt as salt.
So you're going to hear naysayers are going to be like,
oh, there's too much salt in celery juice.
You've got to be careful.
That's such wrong information.
That's such misinformation, you guys.
You need to know when you're drinking your celery juice, the sodium cluster salts are a subgroup of sodium.
They bind on to toxic storage bins of salt that's sitting inside your liver and your pancreas and your spleen.
It's sitting underneath the derma of your skin, causing it to wrinkle as the years go on and causing you to age before your time.
The celery juice is de-aging you, anti-aging you.
It's pulling that out.
You know, you hear about all the anti-aging stuff nonstop in the alternative movement.
I heard about it for years.
it's incredible you know it's like the anti-aging anti-aging and you look at the protocols and you
look at their you look at their books and you look at their information and you look at their
the modality of what they're using for anti-aging and you see 20 things in there 50 things that make
you age it's unbelievable and celery juice nobody knew about it because it came from above it came
from above and i was able to deliver that message to you but it reverses the aging process it's one
of those powerhouses. It's one of those powerhouses that removes that toxic sodium out of your organs.
Salt is not all the same. The sodium cluster of salts are a whole nother story in celery juice.
It's a living, breathing, living salt. It's a subgroup is what it is. It's minerals. Lots and
lots of minerals. It becomes a complete electrolyte. And I want to cover that really quick on how that
works. Every food we eat, we're trying to get an electrolyte for. Every food. If you just hopped
on talking about medical medium celery juice, get the book. Get it while you can. After usually a
week, it's gone is usually what happens. We run into this with every single medical medium book.
No one can get one. Everybody's upset. A couple of months later, we finally get them in,
and people are getting them. Finally, there's new ones out there. Make sure you get one when you can.
go to amazon.com target barnes and noble just you know look for look for one um you're going to be
happy when you get this book and you're going to be very very pleased with it so let's talk about
electrolytes we're looking for electrolytes all the time every single food you're eating
there's electrolytes somebody said you are 30 question mark you mean 30 years old um i don't
know. I mean, do you think so? Do you think I'm 30? I think I'm older than 30, right? And so the
bottom line is we're looking for these electrolytes. This has the electrolytes, complete electrolytes.
So your neurons in the brain are trying to find electrolytes. Your neurotransmitters are desperate
for electrolytes. Electrical impulses are desperate for electrolytes. Someone said on the Instagram
live that their brain fog alleviated with celery juice. And I'll tell you why. Because the sodium
cluster salts are a complete electrolyte. This isn't just salt. It's a subgroup of salt. It's
a different batch of minerals and completely different. What it does is it goes to the brain.
It recharges neurotransmitter chemicals that are tired, neurotransmitters that are weakened and
dehydrated from bad salt. Here's how it works. You eat bad salt your whole life. You destroy
your neurotransmitters. That's what you do. You dehydrate them. You weaken them. You damage
your neurons. You're eating toxic salts your whole life. Fast food, even healthy dishes,
you're pouring on the salt. Even healthy salts, the good ones, you're pouring on the salt.
It's okay to have a little bit on a recipe. It's all right to have a little bit of really good,
high-quality salt. You don't want to overdo it because we have so much salt. We're salted out
from all the years before us.
We're salted out.
So that's the deal, all right?
Somebody says you look 30.
I'm guessing you're 48, someone says.
But thank you for saying I look 30.
Now, I'm really 28.
Anyway, the point is, I'm just kidding, okay?
The point is, is the electrolytes get restored,
meaning that you get these electrolytes in you.
Your neurotransmitters get recovered.
they rejuvenate. Your neurons rejuvenate. You actually rebuild your brain power. The reason
why someone said their brain fog was better was because they got the electrolytes, the complete
electrolytes that are in celery juice. You did 32 ounces of celery juice this morning. I'm so proud
of you. That's incredible. What's the best salt to use? Make sure you're drinking your celery juice.
That's the best salt you can ever use and it's the best question. In fact, that's a really good
question. The best salt ever that exists on this planet to use is juicing your fresh celery juice
and getting it in your system. That becomes the sodium that gets in your blood, the sodium that
actually matters, the one that works, the one that works for your body. And that's what matters.
And that's the key. So if you're going to use though salt in food, and that's what you're going
to do because you're going to salt your food no matter what. I can't stop you. And I know it. I
I can't be a fly on the wall.
I can't stop you from using, you know, salt in your food.
Do the Himalayan.
That's fine.
Do the Celtic sea salt.
That's fine.
I like those both.
But I'm just telling you right now, be careful.
Don't overdo it because you already did.
For the last 10 years, 15 years, you already overget it.
Your organs are already packed with bad salt and good salt.
Packed with it.
I'm serious.
And then you age.
and then you get the wrinkles
and then you're getting the Botox
and then you're doing all these things
and then all this stuff
and then you're dealing with aging fast
and the skin wrinkles.
Celery juice restores the skin.
Brings it back.
It's got the coumarins I talked about
in the other live that's in it.
In the past live I did,
the celery juice book talks about the coumarins.
It talks about all of that.
It brings your skin back.
It's the kind of salt that works.
It's the complete electrolyte to bring your neurotransmitters back.
It's the way to go.
So I'm just trying to give you guys everything I got because I want you guys to heal.
I want you guys to get better.
Somebody's grocery store ran out of celery.
Lots of grocery stores are running out of celery across the country.
I totally get it.
And then they get it in.
Then they run out.
Try to talk to your produce managers.
Try to get your name on some celery.
Do the best you can.
Celery juice for one week so far, incredible.
Just a celery juice, nothing else added.
I think it was Stephanie.
Stephanie, get the celery juice book, whatever you do,
because you can learn about why you shouldn't add all the different things that I talk about in here.
Don't put collagen in there, no.
Don't put anything else in there, no.
Don't put powders in there, no.
Don't put water, don't put ice cubes, don't put lemon.
Don't put anything in your celery juice.
You're going to make it not work for you,
and then you're going to get disappointed because it's only working partially,
and you're not getting the total results that you want to get,
along with the other medical medium information,
get the liver book too.
You want to do yourself a favor.
Celery juice does make it more youthful.
Yeah, you're right.
It does.
That was really good to say that.
It really makes you more youthful.
It does.
It really keeps you younger.
Believe me on this.
It does.
So let's talk about water.
We're going into this, right?
So this is nice. We're talking about water. So will celery juice bring the
body's pH back to normal? Celery juice brings the pH up. It gets rid of our
acids. It gets us out of the acidic environment. It gets rid of poisons that
make us acidic. So that was really critical. It's really good. But can I sip
some celery juice you guys? Because I'm talking so much I'm getting a dry throat
from constantly talking.
Nice.
Celery juice is incredible.
You love the liver book?
Thank you.
That's the liver book.
All right, let's talk about water.
All right, what's the first thing you're told to do
when you're chronically ill?
What's the first thing you do that you get a symptom?
Say you get sinusitis for the first time in your life.
You're told drink more water.
Say you get UTIs.
You're told to drink more water.
Say you get fatigue.
You're told to drink more water.
Say you get aches and pains.
Whatever it is, whatever condition,
Whatever you're struggling with, you're told to increase your water.
If you've got high blood pressure, we're told to increase your water.
We're just constantly told by doctors, nutritionists, dietitians, professionals in the industry,
natural doctors, functional medicine doctors.
We're told by everyone that's a health professional to increase your water.
But it doesn't fix our illnesses.
It doesn't fix our conditions.
It doesn't get rid of somebody's crippling anxiety.
It doesn't get rid of somebody's crippling depression.
It doesn't get rid of somebody's severe brain fog.
It doesn't get rid of somebody's chronic fatigue syndrome.
Water doesn't do it, but yet what you'll hear the naysayers do, which is really funny,
is they will say, is celery juice good for headaches?
Yes, I talk about migraines in here and celery juice being good for it.
Get the book.
Go to Amazon.com.
So get the book so you can actually do that.
So the bottom line is we're told up your water and that's going to help.
Yes, you want to increase water.
You don't want to go without it.
You want water in your life.
But it never gets anybody past a certain level of their chronic illness.
It never pulls them out of their chronic illness.
and celery juice has a history before even now it has decades in the offering it to people who
are chronically ill and getting them better and getting them recovered that's the history right
there and it was the celery juice that did it not the water every single health professional has
been telling their patients and their clients for decades to do so when they say or say it's the
water content in the celery juice that's actually getting somebody better, it's an insult.
Absolute insult to chronically ill.
It also tells you that that naysayer is either not sick themselves or hasn't got sick yet
because everybody seems to get sick later.
I mean, that's the whole problem that's happening.
So the naysayers either haven't got, the health professionals haven't got sick yet or they
just don't understand how it works with the chronic illness.
doesn't understand what people deal with
when they're living with chronic migraines 24-7.
They don't understand what it's like
to live with anxiety 24-7.
It hasn't hit them in their life yet.
So they're coaching and guiding people
and telling them your celery juice isn't getting you better,
even though it is.
And people are telling these professionals,
hey, the celery juice is helping me.
They're being like, no, it's the water content in here.
That's insane because people do drink water.
That's what they do and they don't get better.
Celery juice gets you better for all kinds of reasons.
So many reasons, it's unbelievable.
The sodium cluster salts kill off pathogens,
and that gets people out of their Hashimoto's thyroiditis,
out of their MS, out of all their different conditions,
out of their fibromyalgia, out of their rheumatoid arthritis,
out of their Lyme disease, out of their eczema and psoriasis,
out of their lupus, out of so many more, so much more things.
Because the sodium cluster salts are killing pathogens to get you out of there.
Sodium cluster salts are binding out of toxins and poisons,
pulling them out of your body so you can heal.
The sodium cluster salts are rendering heavy metals non-toxic in the body, helping to stop them from oxidizing.
And that's the deal.
Celery juice book, yep, that's right.
It's important.
It's really critical.
So the bottom line is, you guys, you can hydrate with water all you want, but it doesn't solve the problems.
We're looking for how to take control over your health.
how to solve your health problems.
And that's what we're talking about with celery juice.
And listen, it's celery juice plus medical medium information,
which I talk about in here, the heavy metal detox smoothie that's in here.
It's other things too.
But the celery juice is one powerful tool you can use that is critical.
Okay, somebody says also eating alkaline foods as well.
Here's how it works.
If you're not eating any alkalizing foods or any good foods,
and celery juice is the only thing you bring in,
you're doing something good for your body.
Your body's going to be like, thank God you brought in not only something,
but you brought in one of the most powerful things.
And then, of course, if you can get the other healing foods in you,
if you can get the other, look, look, the apple on the front of the cover of Liver Rescue,
if you can get the other healing foods, you're going to take yourself,
you're going to push yourself even further.
But it's critical.
I talk about celery juice helping with cavities in here, teeth problems, gum problems.
I talk about celery juice helping for oral therapies.
I talk about all of that.
So that's really critical too.
Disease thrives in an acidic environment, somebody's saying, and celery juice helps you get alkaline.
Yes, you're right.
It does thrive.
It brought your blood pressure down.
It did.
Because celery juice does.
It brings blood pressure down.
I talk about all the different conditions and symptoms and everything.
Somebody said it's working for their psoriasis.
I just read that just now.
I have all the different symptoms, conditions in here.
Almost 200 of them right here in the book and throughout the book.
somebody said fatigue your fatigue could be epstein-barr virus grab the medical medium books
get the celery juice book look up fatigue in the celery juice book know what's causing your fatigue
know how to address it with your celery juice really important so look we're covering everything
we're getting through this um we got sorolens oxalates talked about water talked about salt
All this is important.
All of this is critical.
And so it's about you guys.
Thank you.
Somebody said thank you for my help.
You know, thank you too because they know you're helping others too.
You're spreading the word about celery juice.
You're spreading the word about medical medium information.
And, you know, keeping it real.
You're keeping it authentic to the medical medium information.
You're letting people know this is the source.
This is where it comes from.
Thank you for doing that, you guys, because it's critical.
Because when they know where the real source is, where it all originated from,
they can then get other pieces of information that can save their lives and save their loved
one's lives and help them heal. Somebody just said their eczema is almost gone.
So what does that tell you right there? That's incredible. Somebody's eczema. And are we to
doubt that person? Should we doubt that person that said their eczema is almost gone? Should we
say, oh, well, there's no science and research behind celery juice. Your eczema can't be because
of that. Maybe you never had eczema. Maybe your eczema was just BS or something. Maybe you're,
Maybe your eczema just didn't exist.
I mean, should we doubt somebody who actually is suffering and struggling with eczema
and they turn it around by drinking celery juice and adding other medical medium information?
Should we doubt them and say, oh, well, it wasn't the celery juice and it wasn't the medical medium information
because science and research doesn't know anything about celery juice yet,
so your eczema couldn't have gotten better from that.
Are we to doubt somebody?
We shouldn't.
we should never doubt
your experience as you're healing
and I'm proud of you for doing this
and I'm proud of you for doing the celery juice
somebody said bless you in spirit
thank you for that
truly thank you for that
I could use all the blessings I can
and bless you too
what about pneumonia
gotta get on some antibacterials
antivirals
get on the celery juice
get the liver rescue right there
get the liver rescue book
Get the medical medium books.
Medical medium book one, critical.
It's really important.
I made celery juice this morning, six ounces down first.
Okay, good.
Six ounces.
Start there.
Absolutely.
Move to 16 when you can.
Move to 16 when you can.
Somebody said the book has all the amounts for children.
Absolutely.
Somebody got the book then.
You're actually reading it.
It's all in here.
Incredible.
Somebody said science is not perfect, folks.
Keep doing your medical medium.
It's a really good point.
Science and research, they haven't fixed everything.
That's the whole point.
In chronic illness, they lack.
Rocket ships, they succeed.
Technology, science and research is doing fantastic.
We know that.
But in chronic illness, it's rising.
People are sicker than ever before in history with chronic illness.
And if you don't think you have a chronic illness because you have one symptom that won't go away, think again.
One symptom that won't go away is a chronic problem, is a chronic illness.
You got migraines that won't go away, it's chronic illness.
You've got fatigue that won't go away, it's chronic illness.
If you got intermittent symptoms, they're there for one month, gone for one month,
there for one month, gone.
Anxiety there, gone.
Anxiety back, whatever.
Whatever it is, it's a chronic illness.
We can't pretend that these are all normal symptoms we're supposed to live with and accept.
We have to rise above it and realize science and research is behind in chronic illness.
We have to do something about it.
I love you guys.
I'm glad you're reading the book.
Amazon.com.
It's on sale right now.
Get it while you still can.
I always say that because it ends up out of stock and it ends up out of stock.
So make sure you do that.
Target, Costco's, and of course internationally.
The Book Depository, Chapters Indigo in Canada.
make sure you look for the book
and you get it
and you do something and help yourself
go to the library if you can't get the book
if you can't afford it, go to the library
get the book out for free
I love you guys
take care, bless your heart
have a good Sunday
